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Salad of roasted peppers

Salad of roasted peppers

An easy salad to make, and very tasty. I highly recommend it to salad lovers that not everyone likes: x

  • 14 pieces of bell pepper (to be large and fleshy)
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 2 larger cloves of garlic
  • 50 ml vinegar
  • 150 ml water
  • pepper

Servings: 7

Preparation time: less than 60 minutes

RECIPE PREPARATION Baked pepper salad:

Wash the peppers and put them in a pan in the oven (they can also be baked on the grill). We turn them on both sides, then when we take them out we sprinkle a little salt and cover for 10 minutes (salt helps to clean the skin of the pepper)

Meanwhile, prepare the salad solution: put in a bowl 150 ml of water, vinegar, salt, crushed garlic, sugar and pepper and mix well.

Peel the peppers and put them in the solution obtained. It is a very good salad.

Tips sites

1

Whoever wants can clean the peppers of stalks and seeds, leaving only slices

2

Fits various gaskets